Tortilla Soup

Here’s a recipe to one of our favorite soups! Make the base in a blender and throw in some wild rice, shredded chicken, corn, and black beans. Great meal prep for a cold week!

Base Ingredients:

  • 3 cups (720 ml) chicken, beef, or vegetable broth
  • 1 Roma tomato
  • 1 carrot
  • 1 rib celery
  • 1 thin slice of onion
  • 1 garlic clove, peeled
  • 1 thin slice of red bell pepper
  • 1 mushroom
  • 1 teaspoon taco seasoning
  • Dash ground cumin

xoxo
K&A

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